Our Menu

We take our fresh quality meat from the Butcher straight to the Smokehouse & Grill to bring you both smoked meat and perfectly grilled steaks. You can even pick your steak at our Butcher and have it cooked to perfection at our Grill.

Our Beverage Partners

Butcher Mon-Sun 7AM-4PM | Smokehouse & Grill Open Friday, Saturday & Sunday 10am
until sold out

Sydney Fish Market
50-60 Bank St,
Pyrmont NSW 2009


Mon-Sun 7AM - 4PM 

Smokehouse & Grill

Open Friday, Saturday & Sunday 10am until Sold Out

Vic's Meat Market Store Phone: (02) 8570 8570

Vic's Meat Direct Online Orders Customer Service: (02) 9317 6900

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