Australia Day Weekend 2018

We're celebrating all weekend long.

We'll be open all Australia Day long weekend!


Try lamb specials at our Smokehouse & Grill, grab specials at our Butcher for your Australia Day BBQ, plus enjoy live music, and a free BBQ.


Live music at 11am-2pm and free BBQ at 11am-3pm on Saturday 27 January


Smokehouse specials all long weekend: pulled lamb burger with beetroot and aioli + lamb sausage dog with caramelised onion and tomato sauce


Lamb specials at our Butcher: Lamb Cutlets for $34.90/kg and Lamb Loin Chops for $16.90/kg. Plenty of other cuts on special for your BBQ. See all our weekly specials here.

Butcher Mon-Sun 7am-4pm | Smokehouse Wed-Mon 10am until sold out

Sydney Fish Market
50-60 Bank St,
Pyrmont NSW 2009

Butcher

Mon-Sun 7am - 4pm 

Smokehouse 

Mon 10am until sold out
Tue CLOSED
Wed 10am until sold out

Thur 10am until sold out
Fri 10am until sold out

Sat 10am until sold out

Sun 10am until sold out

Vic's Meat Market Store Phone: (02) 8570 8570

Vic's Meat Direct Online Orders Customer Service: (02) 9317 6900

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