Spotlight on Paroo Kangaroo

Sourced from the finest wild game kangaroos within selected regions of Australia.

Paroo Kangaroo originates in the Paroo Darling region of Western NSW, an area known for its mostly untouched landscapes and abundance of native vegetation.

The kangaroos are carefully selected to match flavour and texture profiles that represent the highest quality game meat based on seasonal conditions, water and grasses specific to each region. Paroo Kangaroo is Australia’s only premium grade kangaroo meat.

Paroo is the result of years of research and collaboration with chefs to capture flavour and texture profiles that have never been achieved in kangaroo.


Check out our video...

...and our podcast with Clayton Graham from Paroo.

Easter Trading Mon-Sat 7AM-4PM | CLOSED on Easter Sunday & Easter Monday

Sydney Fish Market
50-60 Bank St,
Pyrmont NSW 2009

Tel: (02) 8570 8570

Butcher - Easter Trading

Mon-Sat 7AM - 4PM 

Easter Sunday CLOSED
Easter Monday CLOSED

Smokehouse & Grill

Closed until further notice

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